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• BEEF

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  • Cowboy, Cubed and Deluxe Steaks

    Cut in any size

  • Delmonico Steaks

    

  • Flat Iron Steaks

    Cut in any size

  • Beef Julianne

    (Beef cut into strips)

  • Beef Patties

    4-1, 5-1, 5oz, 6-1, 6oz, 7oz, 8-1, 8oz

  • 109 Rib

    Prime Rib of Beef with Bone

  • 2 Way Chuck

  • Beef Back Ribs

  • Beef Bones

  • Beef Brisket

    Also Available with Nose Off

  • Beef Cubes

    For Stew

  • Beef Fat

  • Beef Liver

  • Beef Tenderloins

  • Chuck Roast

  • Cooked Meatballs

    Bertacchi Any Size

  • Export Rib

  • Eye Round

  • Flank Steak

  • Flank Trimmed

  • Ground Beef

    Also Available with Pork and Veal

  • Ground Sirloin

  • Hanger Steaks

  • Kobi Burgers

  • London Broil

    Cut in Any Size

  • NY Strip

    Available in Black Angus

  • Oxtails

  • Peeled Tenderloin

  • Porterhouse Steaks

    Cut in Any Size

  • Raw Meatballs

    Bertacchi in Any Size

  • Ribeye Roll

    Boneless Prime Rib

  • Ribeye Steaks

    Delmonico Cut in Any Size

  • Shell Steaks

    Whole Shell or Strips Bone in

  • Rib Burgers

  • Ribs

    Chuck Style

  • Short Ribs

    Plate Style

  • Boneless Ribs

    Cut in Any Size

  • Beef Shortloin

    Whole, Boneless, Cut in Any Size

  • Shoulder Clod

    Boneless

  • Skirt Steaks

  • Sliders

    Bar Burgers

  • Strip Steaks

    Cut Any Size, Black Angus, End Cut and Prime Cut

  • Swiss Steaks

    Cut in Any Size

  • T-Bone Steaks

    Cut in Any Size

  • Tenderloins

    Black Angus, Cut in Any Size
    Whole Tenderloin

  • Beef Butt

    Cubes and Steaks

  • Top Round

    Denuted, Split and Tied, Trimmed and Tied

  • Black Angus Burgers

    
    Any Size Available

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